Effects of harvesting aquatic bait species from a small West Virginia stream (part I); and, Crayfish marking with flourescent pigment (part II)
dc.contributor.author | Brandt, Thomas M. | en |
dc.contributor.department | Wildlife Management | en |
dc.date.accessioned | 2016-04-07T15:31:06Z | en |
dc.date.available | 2016-04-07T15:31:06Z | en |
dc.date.issued | 1974 | en |
dc.description.abstract | Fluorescent granular pigment sprayed with 738 g/cm² (105 p.s.i .) for 5, 10, 20 second intervals was used to mark crayfish in a laboratory study. The pigment was retained by 100% of the unmolted crayfish 35 days after treatment and by 65% of the crayfish 56 days after treatment. Crayfish which were induced to molt after being sprayed generally lost the fluorescent pigment during the molt. Mortality, (2%), due to the marking procedures was minimal. | en |
dc.description.degree | Master of Science | en |
dc.format.extent | iv, 42 leaves. | en |
dc.format.mimetype | application/pdf | en |
dc.identifier.uri | http://hdl.handle.net/10919/65037 | en |
dc.language.iso | en_US | en |
dc.publisher | Virginia Polytechnic Institute and State University | en |
dc.relation.isformatof | OCLC# 21997135 | en |
dc.rights | In Copyright | en |
dc.rights.uri | http://rightsstatements.org/vocab/InC/1.0/ | en |
dc.subject.lcc | LD5655.V855 1974.B7 | en |
dc.subject.lcsh | Crayfish | en |
dc.subject.lcsh | Fishing baits | en |
dc.title | Effects of harvesting aquatic bait species from a small West Virginia stream (part I); and, Crayfish marking with flourescent pigment (part II) | en |
dc.type | Thesis | en |
dc.type.dcmitype | Text | en |
thesis.degree.discipline | Wildlife Management | en |
thesis.degree.grantor | Virginia Polytechnic Institute and State University | en |
thesis.degree.level | masters | en |
thesis.degree.name | Master of Science | en |
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