Degradation of pentachlorophenol by anaerobic subsurface microorganisms

Abstract

Microbial populations from subsurface soil collected from a hydrocarbon contaminated site and a pristine site with no history of contamination had the ability to degrade pentachlorophenol (PCP) in anaerobic enrichment cultures. Increasing concentrations of PCP in nitrate, sulfate and yeast extract-mineral salts media were used to acclimate the cultures. Nitrate enrichments, previously incubated in an anaerobic phenol-mineral salts medium, showed 23% degradation in medium containing 40 μg ml⁻¹ PCP during a 32 d incubation period. Cultures not adapted to phenol degradation did not degrade PCP at concentrations over 20 μg ml⁻¹. Enrichment cultures grown in the anaerobic yeast extract-mineral salts medium did not degrade PCP at concentrations over 20 μg ml⁻¹ and phenol adaptation did not enhance PCP degradation. The sulfate reducing enrichment containing 1 μg ml⁻¹ PCP showed 71.3% degradation after 32 d incubation. No degradation occurred at or above 5 μg ml⁻¹ PCP. PCP intermediates, 2,4,6-trichlorophenol (TCP) and 3,4,5 TCP were found in the spent culture of the nitrate reducing enrichment. In the spent culture of the sulfate reducing enrichment, 3,4,5 TCP and 2,3,4,5-tetrachlorophenol were found. Attempts to obtain a pure culture of an anaerobic PCP degrading bacterium were unsuccessful.