Economic analyses of the effects of calving season on beef cow-calf-forage systems
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Date
1976-10-07
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Publisher
Virginia Tech
Abstract
Important implications of the study are: beef cow-calf production is competitive over a wide range of beef prices and it may increase farm returns to feed small amounts of corn silage rather than grow additional pasture even when the weaned steer calf-corn ratio is quite low.
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Keywords
cattle production, livestock industry