Contextualization and Sodium Diet Implications of Occoquan Reservoir Salinization
dc.contributor.author | Shipman, Caitlin Mariah | en |
dc.contributor.committeechair | Grant, Stanley B. | en |
dc.contributor.committeemember | Schenk, Todd | en |
dc.contributor.committeemember | Vikesland, Peter J. | en |
dc.contributor.department | Environmental Science and Engineering | en |
dc.coverage.country | United States | en |
dc.coverage.county | Prince William County | en |
dc.coverage.state | Virginia | en |
dc.date.accessioned | 2023-03-18T08:00:17Z | en |
dc.date.available | 2023-03-18T08:00:17Z | en |
dc.date.issued | 2023-03-17 | en |
dc.description.abstract | Freshwater salinization syndrome is a rising threat globally which results in increased ion concentrations in inland freshwaters. This syndrome threatens healthy aquatic ecosystems and can alter the perception of the potability of finished drinking water. The Occoquan Reservoir, located in Northern Virginia, is a freshwater system that is facing rising salinization. Stakeholders for the reservoir have been convened to address these rising salinization concerns. Among these stakeholders, there are a variety of viewpoints on the significance of the salinization, which is preventing a high level of convergence around this threat. To assist in contextualizing this system, empirical cumulative distribution functions were generated from data gathered from various governmental sources and compared the reservoir's watershed and finished drinking water ion concentrations. These analyses show that the watershed and finished drinking water have some of the highest concentrations of sodium and chloride statewide. Additional investigations determined the trend of sodium increases in finished drinking water since the 1980s. Monte Carlo simulations were ran to determined whether there would be risks to human from ingesting this water should this trend continued. Results from these analyses greatly varied due to the wide range in drinking water ingestion rates. The purpose of these analyses is to assist with stakeholder convergence around the level of threat salinization poses to the reservoir and to initiate discussions of what an acceptable threshold for management could be. | en |
dc.description.abstractgeneral | Freshwater salinization syndrome is a rising threat globally which results in increased ion concentrations in inland freshwaters. This syndrome threatens healthy aquatic ecosystems and can alter the perception of the potability of finished drinking water. The Occoquan Reservoir, located in Northern Virginia, is a freshwater that is facing rising salinization. Stakeholders for the reservoir have been convened to address these concerns. Among the stakeholders, there are a variety of viewpoints on the significance of salinization. Various analyses were done to compare the sodium and chloride concentrations in the reservoir's watershed and in the finished drinking water with respective statewide levels. These analyses show that the watershed and finished drinking water have some of the highest concentrations of sodium and chloride statewide. Additional investigations were conducted to determine if there was a human health risk to consuming the finished drinking water. Results from this analysis were highly dependent on how much water an individual consumed. The purpose of these analyses is to assist with stakeholder convergence around the level of threat salinization poses to the reservoir and to initiate discussions of what an acceptable threshold for management could be. | en |
dc.description.degree | Master of Science | en |
dc.format.medium | ETD | en |
dc.identifier.other | vt_gsexam:36584 | en |
dc.identifier.uri | http://hdl.handle.net/10919/114125 | en |
dc.language.iso | en | en |
dc.publisher | Virginia Tech | en |
dc.rights | In Copyright | en |
dc.rights.uri | http://rightsstatements.org/vocab/InC/1.0/ | en |
dc.subject | Occoquan | en |
dc.subject | freshwater | en |
dc.subject | salinization | en |
dc.subject | threshold | en |
dc.subject | context | en |
dc.title | Contextualization and Sodium Diet Implications of Occoquan Reservoir Salinization | en |
dc.type | Thesis | en |
thesis.degree.discipline | Environmental Sciences and Engineering | en |
thesis.degree.grantor | Virginia Polytechnic Institute and State University | en |
thesis.degree.level | masters | en |
thesis.degree.name | Master of Science | en |
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